“Mommy’s Garden” Harvest: Multiple varieties of Swiss Chard, Kholrabi (German Turnip), Celery, Romaine Lettuce, Cilantro, Purple Carrot, and Yukon Gold Potatoes
Most of the produce from “Mommy’s Garden”. It is amazing what a small organic garden patch will produce. Around 50 years ago,” in 1946 about half of all vegetables produced were in backyard gardens”. Joel Salatin
“Mommy’s Garden” after harvest. Preparing to plant carrots and cantaloupe.
Surfside Leadership Academy 